New Prix-Fixe Dinner Menu Debuts At Magic Kingdom's Be Our Guest Restaurant

Source: Walt Disney World Dining

We reported a few months ago that the popular Be Our Guest Restaurant at the Magic Kingdom would be significantly changing its dinner menu. The new prix-fixe 3-course dinner menu is set to debut tonight.

Fantasyland’s Be Our Guest Restaurant has been serving an À la carte dinner menu since the popular dining experience officially opened on December 6, 2012. This is the first major change to the menu since the restaurant started serving breakfast back in June of 2015.

The prix-fixe menu will feature such appetizers as Main Lobster Buisque and Charred Octopus while the entree menu is filled with tasty dishes such as Center-cut Filet Mignon and Roasted Pork Tenderloin. A full line of alcoholic and non-alcoholic beverages will be available to accompany the dinner.

Take a look at the full Be Our Guest Restaurant pri-fixe dinner menu below. The current price for the dinner is $55 for ages 10-up and $35 for ages 3 – 9.

Appetizers (choose 1)

Escargot

Herb-Garlic Butter and Toasted Gremolata

Charred Octopus

Citrus-laced Fingerling Potatoes, Pickled Hearts of Palm, and Red Pepper Coulis served Cold

Mixed Field Greens

Sunflower Seed Brittle, Heirloom Tomatoes, House Farm Cheese with a Citrus Vinaigrette

Maine Lobster Bisque

Crème Fraîche and Poached Lobster

French Onion Soup

Toasted Crouton, Gruyère, and Provolone

Assorted Meats and Artisanal Cheese Selection

Entrées (choose 1)

Center-cut Filet Mignon

Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glaze

Smoked Ricotta and Corn Tortellini

Roasted Corn and Peppadew Relish, Rainbow Cauliflower, and Asparagus with a Corn-infused Nage

Spice-dusted Lamb Chops

Roasted Salsify, Baby Zucchini, Charred Tomatoes, and Royal Trumpet Mushrooms with a Lamb Demi

Poulet Rouge Chicken

Faro Wheat Risotto, Seasonal Vegetables, Crisp Pancetta, and Garlic Butter Sauce

Saffron-infused Seafood Bouillabaisse

Seasonal Fish, Maine Lobster, Shrimp, Confit Potatoes, and Baby Fennel

Roasted Pork Tenderloin

Crispy Berkshire Pork Belly, Caramelized Cipollini, Roasted Asparagus, Brussels Sprouts, Cauliflower Purée, and sprinkled with Bacon Dust

Dessert Trio

Almond Macaron

with Lemon Jam and Raspberries

White Chocolate “Chip” Cup

with Grey Stuff and Crisp Pearls

Dark Chocolate Truffle

filled with Dark Chocolate Grand Mariner Ganache

Kids’ Appetizers

Fruit Cup

Garden Salad

Kids’ menu items for children ages 9 and younger.

Kids’ Disney Check Meals

Grilled Seafood of the Day

with Whole-Grain Rice Pilaf, Seasonal Vegetables, and Fruit Cup. Choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

Mickey Meatloaf

Turkey Meatloaf with Broccoli Florets and Zucchini served with Orange “Stuff” for Dipping, and Fruit Cup. Choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

Chicken Brochette

with Seasonal Vegetables and Fruit Cup. Choice of Small Lowfat Milk or Small Dasasni® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

Grilled Steak

with Seasonal Vegetables and Fruit Cup. Choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution

Kids’ menu items for children ages 9 and younger.