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Narcoossee’s

Disney’s Grand Floridian Resort and Spa

Narcoossee’s is located at Disney’s Grand Floridian Resort and Spa on shores of the Seven Seas Lagoon.  Narcoossee’s is a signature table service restaurant that features a strong seafood menu as well as pasta, chicken, steak and pork cuisine.  This waterfront circular dining room features panoramic views of the Seven Seas Lagoon, Magic Kingdom fireworks as well as the nightly Electrical Water Pageant from the verandah.  Popular menu items include the two-pound steamed Maine lobster and the grilled filet mignon with butter-poached Maine lobster tail.  A great dessert and beverage menu round out this great dining experience.  Narcoosee’s also offers a great waterfront brunch every Sunday from 10:00 am – 2:00 pm featuring omelets, lobster-eggs Benedict, pan-roasted Loch Duart salmon and more!

Dinner Hours: 5:30 pm – 10:00 pm
Sunday Waterfront Brunch Hours: 10:00 am – 2:00 pm

Is Tables in Wonderland accepted at Narcoossee’s? – YES

Is the Walt Disney World Annual Pass discount available? – YES (Black out dates include: 1/1/16, 2/14/16, 3/27/16, 5/8/16, 7/4/16, 11/24/16, 12/24/16, 12/25/16 and 12/31/16)

 Narcoossee’s Menu (1/4/16)

Dinner

*prices and menu subject to change at any time. If you notice anything incorrect please contact us

Soups and Salads

Slow-roasted Chef’s Garden Baby Beet Salad
Goat’s Milk Feta, Tiny Mustard Greens, Arugula, Spinach, Maple-Mustard Vinaigrette, and Candied Walnuts      $16.00

Maine Lobster Bisque
Butter-poached Lobster, Coral, and Chives      $13.00

Aunt Debby’s Lovely Romaine Salad
Crisp Leaves of Young Romaine, Marinated Half-dried Tomatoes, Shaved Pecorino Romano, Garlicky Focaccia Croutons, and Creamy Caesar Dressing      $11.00

Appetizers

Slow-poached and Chilled Shrimp
with Citrus Rémoulade       $16.00

Barbecue-grilled Shrimp and Grits
Wild Florida Shrimp with Budgie’s Barbecue Sauce, Low Country Grits, Cherrywood-smoked Bacon, and Pickled Green Tomato Chow-chow         $19.00

Crispy Rhode Island Calamari
Peppadew-Banana Pepper-Olive Relish and Tomato Coulis        $16.00

Prince Edward Island Mussels
Tomato-White Wine-Saffron Broth with Chorizo, Shaved Fennel, and Toasted Baguette        $17.00

Artisanal Cheeses
Five tasting portions from around the world with accompaniments        $19.00

Entrées

Two-Pound Steamed Maine Lobster
Fallen Corn Soufflé with Malted Popcorn Sauce and Broccolini finished with Citrus Gremolata       $72.00

Snake River Farms Kurobuta Pork Rib Chop
Creamy White Polenta with Wyngaard Gouda, Golden and Green Cauliflower, Pickled Garlic, and Peach Preserve        $38.00

Line Caught Alaskan Halibut
Baby Potatoes, Summer Vegetables, Brentwood Corn Purée, Warm Tomato-Pickled Mustard Seed Vinaigrette, and Sea Beans        $45.00

Grilled Filet Mignon or Black Angus New York Strip Steak
Cabot Potato Gratin and Organic Green and Yellow Wax Beans with Red Wine-Oxtail Reduction       $49.00

Key West Shrimp and Garganelli Pasta
Wild Florida Shrimp, Savoy Spinach, Oven-roasted Tomatoes, Basil Pistou, Comté Cheese, and Chardonnay-Garlic Cream        $39.00

Pan-roasted Joyce Farms Chicken Breast
Fregula Sarda Pasta Sofrito, Chicken-Pistachio Sausage, Baby Summer Squash, Cipollini Onion, and Peach Mostarda        $33.00

Coriander and Shichimi-spiced Seared Ahi Tuna
Charred Beans, Gai-lan, Green Papaya, and Sesame Sticky Rice with Ginger-Kaffir Lime Broth       $44.00

Pan-seared Georges Bank Day Boat Scallops
Trofie Pasta with Sultana Raisins, Marcona Almonds, Young String Beans, and Herb Crème with Grilled Elf Mushrooms, Lemon-Thyme-Mustard Jus, and Arugula        $46.00

Grilled Filet Mignon or Black Angus New York Strip Steak with a Butter-poached Maine Lobster Tail
Boniato-Idaho Potato Mash and Organic Romano and Yellow Wax Beans with Herbed Cabernet-Oxtail Reduction       $75.00

Enhancements

Bering Sea Split King Crab Legs
1/2 Pound served Steamed with Drawn Butter         $27.00

Lobster Macaroni & Cheese
Torchio Pasta, Butter-poached Lobster, Fennel, Sweet Onion, and Manchego Cheese        $18.00

Narcoossee’s Signature Mashed Potatoes
Boniato-Idaho Mashed Potatoes, Applewood-smoked Bacon, Tillamook Cheddar, and Scallions       $9.00

Herb-roasted Mushrooms
Cremini and Shiitake Mushrooms in Herb Butter with Vermont Goat Cheese Feta      $15.00

Desserts

Almond-crusted Cheesecake
with Lambert Cherry Sauce        $12.00

Narcoossee’s Candy Bar
Dark Chocolate-Mocha Bar with House-made Guanaja Chocolate Gelato       $11.00

Honey-Pecan Tart with Pumpkin Butter
Chocolate Tart Shell with Honey-Pecan Filling, Mascarpone Cream, and Pumpkin Butter        $11.00

Lemon Custard
with Lychee Sorbet and a Raspberry-Mandarin Foam        $11.00

Mango Sorbet, a No Sugar Added Dessert
with Melon, Pineapple, and Berries        $9.00

Coconut and Chocolate Crème Brûlée
Layered Coconut and Chocolate with Whipped Chantilly Cream and Toasted Coconut        $11.00

Chocolate Torte, a No Sugar Added Dessert
with Chocolate Crème and Raspberries       $11.00

Artisanal Cheeses
Five tasting portions from around the world with accompaniments      $19.00

Kids’ Appetizers

Chopped Romaine Salad
with Cucumbers, Tomatoes, Carrots, Ranch Dressing, and Goldfish Crackers        $5.00

Seasonal Fruit Cup       $5.00

Fried Calamari Rings
with Marinara Sauce       $5.00

Kids’ menu items for children ages 9 and younger.

Kids’ Mickey Check Meals

Kids’ Mickey Check Meal – Grilled Chicken Breast
with Brown Basmati, Seasonal Vegetables, and Seasonal Fruit Salad served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution      $14.00

Kids’ Mickey Check Meal – Oven-roasted Wild Shrimp
with Brown Basmati Rice, Seasonal Vegetables, and Seasonal Fruit Salad served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meal without substitution      $17.00

Kids’ Mickey Check Meal – Veggie Burger
on a Multigrain Bun with Seasonal Vegetables and Seasonal Fruit Salad served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution     $13.00

Kids’ Mickey Check Meal – Mickey Pasta with House-made Tomato Sauce
Mickey Pasta with House-made Tomato Sauce served with Seasonal Vegetables and Seasonal Fruit Salad. Choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution        $13.00

Kids’ menu items for children ages 9 and younger.

Kids’ Meals

Grilled Flat Iron Steak
with Roasted Potatoes and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice       $13.00

Hamburger or Cheeseburger
with Potato Puffs and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice        $8.00

Mickey Mac & Cheese
served with Seasonal Vegetables and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice       $9.00

Crispy Fried Chicken Tenders
with Potato Puffs and Seasonal Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice       $8.00

Kids’ menu items for children ages 9 and younger.

Kids’ Desserts

Chocolate Brownie-Banana Split         $7.00

Nemo Cupcake        $6.00

Make-Your-Own S’mores       $7.00

Chocolate or Vanilla Bean Ice Cream       $5.00

Kids’ menu items for children ages 9 and younger.

Specialty Coffee Drinks

Premium Signature Blend Coffee
Brewed and Pressed at your table       $6.29

Nutcracker
Kahlúa, Baileys Irish Cream, Frangelico, Skyy Vodka, and Whipped Cream         $9.75

Nutty Irishman
Baileys Irish Cream and Frangelico topped with Whipped Cream         $9.75

Specialty Teas

Eros
Ceylon Black Tea with sweet Mandarin Orange and warm Vanilla flavors. Brewed and pressed at your table      Serving       $6.29

Russian Earl Grey
Classic Earl Grey with spicy Bergamot Orange Rind         Serving        $6.29

Imperial English Breakfast
A traditional blend of biscuity Keemun and Ceylon Black Teas         Serving        $6.29

Imperial Orange Pekoe
Bright Ceylon Black Tea with a hint of fruitiness         Serving          $6.29

Organic Wild Strawberry Green
Green Tea balanced with a sweetness of Strawberries         Serving        $6.29

Organic Chamomile
Caffeine-free herbal infusion of sweet and fragrant golden blossoms         Serving        $6.29

Organic Vanilla Rooibos
Caffeine-free herbal infusion of sweet and fragrant golden blossoms         Bottle       $6.29

Tangerine Rooibos
Sweet and citrusy, caffeine-free blend rich in vitamins and antioxidants      Serving      $6.29

Lemon Verbena
Caffeine-free infusion of Lemon and Lemon Grass       Serving        $6.29

Nobo Whole Fruit
Caffeine-free blend of Wild Strawberries, Blackberries, and Raspberries       Serving      $6.29

Mountain Berry
Caffeine-free blend of Saskatoon Berries, Currants, Raisins, and Blueberries       Serving      $6.29

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Sunday Brunch (1/4/16)

*prices and menu subject to change at any time. If you notice anything incorrect please contact us

Specialty Beverage Starter

Adult Specialty Beverage
Champagne, Mimosa, or a Signature Bloody Mary

Child Specialty Beverage
Smoothie

For the Table

Pastry Basket
Chocolate Croissant, Muffins, Croissants, Danish, Pecan Sticky Buns, Vermont Cultured Butter, and Seasonal Jam

Appetizers

Onion Soup Gratinée
Caramelized Onion, Gruyère Cheese, and Crouton

Shrimp and Grits
Creamy Antebellum Cheddar Grits, Green Tomato Chow-Chow, Green Onions, and Chorizo

Seafood Charcuterie
Lobster Sausage, Octopus Mosaic, Salmon Rillettes, and Shrimp Ceviche

Artisanal Cheeses
Five tasting portions from around the world with accompaniments

Romaine Salad
Tender Leaves of Romaine, Marinated Half-dried Tomatoes, Shaved Pecorino Romano, Garlicky Focaccia Croutons, and Creamy Caesar Dressing

Entrées

Brioche French Toast
Vanilla Custard, Caramelized Apples and Bananas with Maple Syrup

Croque Madame
Toasted Ham and Cheese on Brioche with a Fried Egg and Sauce Mornay

Lobster-Egg Benedict
Toasted English Muffin, Butter-poached Maine Lobster, Country Ham, Soft-poached Eggs, and Citrus Hollandaise

Chicken and Waffles
Brined and Crispy-fried Boneless Breast and Thigh, House-made Pickles, Tabasco-Maple Honey and Sumac-Thyme Butter

My Omelette
Three Egg Omelette with choice of Applewood-smoked Bacon, Country Sausage, Spinach, Chorizo, Tofu, Tomatoes, Caramelized Onion, Mushrooms, Roasted Red Pepper, Cheddar Cheese, Gruyère Cheese, or Soft Goats Cheese. *Egg White Omelette available upon request

Pan-roasted Loch Duart Salmon
Potato-Bacon Hash, Wilted Greens, and warm Mustard Vinaigrette

Steak and Eggs
Black Angus Hanger Steak, Two Eggs served your way, Toast, and Herb-Parmesan Hand-cut Fries with Truffle Aïoli

Dessert

Trio of Desserts